WINE QUOTES VII

quotations about wine

I get refill number three or four and the wine is making my bones loose and it's giving my hair a red sheen and my breasts are blooming and my eyes feel sultry and wise and the dress is water.

AIMEE BENDER

Willful Creatures


This is one of the disadvantages of wine, it makes a man mistake words for thoughts.

SAMUEL JOHNSON

The Life of Samuel Johnson

Tags: Samuel Johnson


In our egalitarian era, it's unpalatable to suggest that you have to bring something--knowledge, experience, even humility--to a wine, young or old, in order to "get it." But it's so. Not every wine is "Delicious!"

MATT KRAMER

"What You Bring to It", Wine Spectator, March 21, 2017


Wine is life, death, and love.

THOM ELKJER

Adventures in Wine

Tags: Thom Elkjer


Wine is not just an object of pleasure, but an object of knowledge; and the pleasure depends on the knowledge.

ROGER SCRUTON

I Drink Therefore I Am


When full of wine we ask for water.

EDWARD COUNSEL

Maxims

Tags: Edward Counsel


Do you dare to accuse wine of clouding the reason? Quote me more marvelous effects than those of wine. Look! when a man drinks, he is rich, everything he touches succeeds, he gains lawsuits, is happy and helps his friends. Come, bring hither quick a flagon of wine, that I may soak my brain and get an ingenious idea.

ARISTOPHANES

The Knights

Tags: Aristophanes


Wine is better for brains than math, scientist claims.

JERRIANN SULLIVAN

"Rejoice! Science Says Drinking Wine Is Good For Your Brain", Scary Mommy, April 11, 2017


Wine contains all four basic tastes. The sweet taste is provided by the alchohol and, where present, its sugars; sour taste comes from the free organic acids; the salt taste from the salts; the bitter taste from the wine's phenolic components, generally called tannins. In tasting wine, these four tastes are not perceived at the same time, they become apparent one after the other.

EMILE PEYNAUD

Knowing and Making Wine

Tags: Emile Peynaud


Choosing a wine is a "mood thing," which can vary depending upon the food with which it's accompanied, or by something as seemingly unexceptional as the weather. On a steamy day ... a pinot grigio; on a wintry day, a cabernet sauvignon.

DENISE MAROTTA LOPES

"Inspired Bites: Restaurant is both popular eatery and wine shop", Cecil Daily, February 6, 2016


A river town. The autumn rain has stopped.
Our wine is gone. So, farewell!

LI BAI

"At a River Town"

Tags: Li Bai


Wine and cheese are ageless companions, like aspirin and aches, or June and moon, or good people and noble ventures.

M. F. K. FISHER

introduction, Vin et Fromage

Tags: M. F. K. Fisher


Wine is perhaps the closest thing the planet has to an elixir of life.

THOM ELKJER

Adventures in Wine

Tags: Thom Elkjer


Wine is a great investment ... if you don't drink it.

VICKI DENIG

"Wine is a great investment ... if you don't drink it", Vine Pair, March 6, 2017


Wine is a highly personal experience. You may like something your neighbor hates, just as with food. Your bitter is the next person's sweet.

CATHERINE FALLIS

Wine: Grape Goddess Guides to Good Living

Tags: Catherine Fallis


I drink when I have occasion, and sometimes when I have no occasion.

MIGUEL DE CERVANTES

Don Quixote

Tags: Miguel de Cervantes


The god of wine is a fascinating and frightful image of the cosmic interplay of life and death which began after the first catastrophe. Dionysus shows the world the two faces of a truth which makes one insane.... He brings death and resurrection all at once because he himself has tasted the intensity of life as well as death.

PHOTINA RECH

Wine and Bread


One should always be drunk. That's all that matters.... But with what? With wine, poetry, or virtue as you choose. But get drunk.

CHARLES BAUDELAIRE

"Get Drunk"

Tags: Charles Baudelaire


I love to discover a $10 bottle of wine, a $15 bottle of wine, rather than the usual $70, $80 bottle of wine. Everybody likes to drink wine, so it's very important to have values.

PIERO SELVAGGIO

"The Once and Future Piero Selvaggio", Wine Spectator, April 30, 2017


Many people seek an easy formula for choosing better wines. I'm often asked if I can suggest a book, or a class, or a particular wine magazine. But trying to master the vast array of wine producers from almost all corners of the earth is a long, though fascinating, slog. I'm still trudging along that endless route myself. Fortunately, there is a simpler solution that does not require poring over tomes that daunt you with complexity, or pamphlets that mislead you by promising easy expertise. All you have to do is remember three words: Wine is food.

ERIC ASIMOV

"Want to Pick Better Bottles? Repeat After Me: Wine Is Food", New York Times, March 6, 2017